La Primavera

Runner up 2026 in “Best Goddamn Restaurant”. Just when you think you know the menu like the back of your hand, Primavera pulls out silky kerchief-like ravioli pasta stuffed with a checkerboard of fillings, making no two bites alike, yet bathing in harmonious sage butter. Lunch is ever-popular, but the service and food keeps us returning to this ‘home away from home’ restaurant, which has provided Northern Italian cuisine since the 1990s.